Category: 통조림
네덜란드에서도 정통 필리핀 가정 요리의 맛을 경험해보세요! Fat & Thin Banana Blossoms은(는) 고품질 바나나 꽃(릴리 버드)으로, Kare-Kare, Pata Hamonado, Paksiw na Pata 같은 클래식 요리에 필수적인 재료입니다.
These are a lifesaver for making authentic Kare-Kare here. The blossoms keep a nice firm texture even after simmering, and one can is the perfect amount for a big pot. Finally got my Filipino food fix sorted in the Netherlands.
Finally, a can of banana blossoms that actually tastes like the ones my lola used to cook with. The texture is firm, not mushy, and they hold up perfectly in a rich kare-kare. Worth every euro to get that authentic home flavor here in the Netherlands.
I’ve been hunting for a way to make authentic Kare-Kare here, and these banana blossoms finally let me recreate that rich, homey stew. The texture is spot-on—soft but with a good bite, just like what my lola used to use. A single can was enough for a full family pot, so it’s definitely worth stockin
