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Fermenterad Saltad Fisk Monamon Dilis Bagoong

Fermenterad Saltad Fisk Monamon Dilis Bagoong - Main image
$2 $3.99 In stock

Category: Konserver

Kuya Cris Filipino Store erbjuder dig Fermenterad Saltad Fisk Monamon Dilis Bagoong, en klassisk ingrediens i filippinsk matlagning. Denna konserv är en stapelvara i många hushåll, perfekt för att ge äkta smak till dina favoriträtter.

  • Gjord på fermenterad monamon- och dilisfisk för en traditionell välsmakande smak
  • Praktisk konservförpackning för enkel förvaring och användning
  • Perfekt för att göra bagoong-ris, sauterade grönsaker eller som dippsås
  • Äkta filippinsk produkt tillgänglig i din pålitliga Pinoy-butik i Nederländerna

Customer Reviews (4.6 / 5 · 13 reviews)

Joseph ★★★★★

The lid popped open and that sharp, briny smell hit me right away—exactly what I was hoping for. A spoonful mixed into my kare-kare gave it that deep, authentic kick I've been missing since I moved away from home. This can is going straight into my regular grocery rotation.

Ryan W. ★★★★★

My lola would be proud—this bagoong has that deep, fermented aroma that instantly takes me back to her kitchen. The consistency is just right for ginisang kangkong, not too watery, and the saltiness is bold without being overpowering.

Carter ★★★★★

The salty, funky kick hit right when I opened the can, and it took me straight back to lola's kitchen. Mixed with a bit of calamansi and rice, this fermented dilis bagoong is exactly the authentic flavor I was craving for my pinakbet.

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