Shen Dan Cooked Salted Duck Egg – 6 Pieces (432g)

Shen Dan Cooked Salted Duck Eggs are a traditional Asian delicacy known for their rich, savory flavor and unique texture. These eggs have been cured in brine, resulting in a firm white and a wonderfully creamy, golden-orange yolk that is prized for its oily and salty richness.

Already fully cooked and ready to eat, these salted eggs are a versatile addition to your kitchen. In Filipino cuisine, they are an essential partner to fresh tomatoes and onions in a classic side salad, or used as a flavorful topping for Bibingka and Puto. Whether enjoyed with plain congee or used to add a savory depth to stir-fried dishes, Shen Dan ensures a high-quality, authentic experience.