Category: 麺類＆米
モニカ 中華風春雨（別名：ミースア）の繊細で多用途な味わいをお楽しみください。これらの極細の小麦粉麺はフィリピン料理で欠かせない存在であり、その滑らかな食感とほぼ瞬時に調理できる手軽さで愛されています。伝統的なフィリピンのスープを作る際も、手早く炒め物を調理する際も、モニカ ミースアはオランダの食卓に本格的な風味をもたらします。
These noodles are so fine they practically melt in the broth, giving that silky texture that's perfect for a light lunch. The 227g pack made three decent portions for me, which is great value for a staple pantry item.
Cooked up a batch for chicken soup last night and the silky texture held up perfectly without turning mushy, even after sitting in broth for a while. These fine noodles are exactly what my lola used to make, so they're a pantry staple now.
These extra-fine noodles really do have that silky texture the description mentions—they cook up in minutes and soak up the broth beautifully. I used them in a simple chicken misua soup for dinner and the texture held up perfectly, not mushy at all. The 227g pack is just right for a few family meals
